GMP/HACCP Natural Fermented Black Garlic

INTRODUCTION:

Black Garlic

We harvested fresh garlic from our contract farmers which controlled by Good Agriculture Practices (China’s GAP). All our fresh

garlic will be checked the harmful chemical residues then selected and removed the root before going to the production line. We

produce Black Garlic with modern technology and accuracy that controlled temperature and humidity, without any chemical and

preservative added in order to get the best Black garlic. We also get many rewards from Government and many leading companies in

China to guarantee our innovation and quality. We also never stop developing our innovation.

Black Garlic 

Our Garlic products are made from premium garlic that is carefully planted in the most fertile regions of China (Controlled by GAP), which also helps the production process be on par with international standards (GMP & HACCP).

Fermented Black Garlic that is used in many of our products undergoes rigorous quality control and checks, starting from the seeds, till it reaches you; For an unbeatable experience

Production Process

Our Company：

our advantage：

In good faith to make friends
Customer satisfaction is the eternal pursuit
Quality is the foundation of the survival and development of enterprises
We want to work with you to create a better life